Homemade SourdoughGoodness.

What started as some flour, water, and a whole lot of determination has grown into something so much bigger than bread. We accidentally created one of Tulsa's sweetest little treasures! Casey's Crumb was built on the belief that homemade food has a way of slowing life down, bringing people together, and making neighbors feel like family. Around here, you're just as likely to leave with a loaf of sourdough as you are a new friend.

Every loaf, cookie, roll, and sweet treat is baked from scratch in small batches using simple, clean ingredients you can actually pronounce. There are no preservatives, no shortcuts, and no "good enough." Whenever possible, ingredients are sourced locally because incredible baking begins with incredible ingredients.

At the heart of Casey's Crumb is naturally fermented sourdough. Time, patience, and a thriving sourdough starter create bread that's rich in flavor, beautifully textured, and made the traditional way. Each loaf is hand shaped with care and love. Many people also find long-fermented sourdough easier to digest than conventional bread, making it every bit as wholesome as it is delicious.

If you've noticed the little goose and busy bee in the logo (or at the stand), you've already met two of the bakery's biggest inspirations. They represent Casey's twin daughters, lovingly nicknamed Lucy Goosey and Judy Bee, whose joy and imagination are woven into everything this little bakery stands for.

And because every great story deserves a pickle, Casey's oldest son, affectionately known as Nickle Pickle, has his own little place in the bakery too. If you've ever wondered why her sourdough starter is named Dill, now you're in on the family secret.

Casey isn't trying to build the biggest bakery in Oklahoma. She's building the kind of place she wishes every neighborhood had. A place where the bread is fresh, the cookies disappear before you make it home, kids laugh in the yard while parents catch up, dogs are always welcome to a homemade treat, and everyone leaves feeling just a little happier than when they arrived.

So whether you're here for your weekly sourdough, searching for the perfect cookie, or simply stopping by to see what came out of the oven today, welcome. We're so glad you found us. Around here you'll meet a caffeinated mama, a goose, a bee, a pickle, and the occasional cookie thief known only as Sir Crumbsalot.

Welcome to the family.